Turn Milk into Whipped Cream Make Whipped Cream From MilkWhipped cream recipeCake Recipe

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HI FRIENDS I AM RAZIA. TODAY I WILL TEACH YOU HOW TO MAKE WHIPPED CREAM FROM MILK. THIS IS 5TH VIDEO OF MY WHIPPED SERIES. TAKE 1/2 LITER NORMAL MILK.

IF YOU HAVE FULL FAT MILK IS BETTER. PUT THE MILK ON GAS TO BOIL. NOW OUR MILK IS BOILING. WAIT TILL MILK REACHES TO TOP OF THE PAN.

NOW OUR MILK IS PERFECTLY BOILED NOW PUT OFF THE GAS. NOW LEAVE IT AS IT IS SO THAT OUR MALAI/CREAM SETTLES. NOW AFTER 1-2 MIN OUR CREAM /MALAI IS VISIBLE. TAKE A BOWL AND A SIEVE.

COLLECT THE CREAM. SIMPLY COLLECT THE CREAM AND PUT IT ON THE  SIEVE. NOW PUT THE REMAINING MILK TO BOIL AND COLLECT THE CREAM LIKE THIS. AFTER THIS SQUEEZE THE MALAI  AND SEPARATE FAT AND CREAM LIKE I HAVE SHOWN.

TOP PART IN SIEVE IS FAT AND CREAM IS IN THE BOWL. YOU CAN SEE HOW MUCH CREAM I HAVE COLLECTED WITH 1/2 LITER IF MILK.IF YOU WANT MORE CREAM THE YOU CAN INCREASE THE QUANTITY OF MILK. NOW FREEZ IT FOR ONE HOUR. NOW OUR MILK IS CHILLED NOW LETS BEAT IT.

YOU CAN BEAT IT WITH THE HELP OF AN ELECTRIC BEATER OR FORK OR WITH BALLON WHISK. IF YOU ARE USING FORK OF BALLOON WHISK THE PUT THE BOWL ON ICE SO THAT CREAM WON'T BECOME SOFT DUE TO HIGH ROOM TEMPERATURE. I AM USING AN ELECTRIC BEATER TODAY BUT YOU CAN BEAT BY USING ANY PROCESS YOU LIKE. LETS WHIP IT.

WHIP IT IN HIGH SPEED. YOU CAN SEE HOW WELL IT IS WHIPPED. NOW ADD ICING SUGAR WHOSE RECIPE LINK IS IN DESCRIPTION BELOW. LINK IS IN DESCRIPTION BELOW.

AGAIN BEAT IT FOR 20 TO 30 SEC. OUR WHIPPED CREAM IS READY. YOU CAN USE IT AS YOU LIKE  TO DECORATE CAKE CUP CAKE ETC.   LIKE SHARE AND SUBSCRIBE..